After a quiet few months in the grove, we're delighted to say we're back, and the 2026 olive oil harvest is here.
This season's fruit came off the trees in beautiful condition, and the first pressings are showing the fresh, grassy character we look for in a great extra virgin olive oil.
Over the coming weeks we'll share more about this year's harvest, how we press and bottle our oil, and the people behind Olivepark. Keep an eye on the blog, and on our shop, as new season stock arrives.
Thank you, as always, for supporting our little grove.
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© 2026 Olivepark
Sussan Colacino
Author